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Advanced Courses

NOT JUST ESPRESSO

Alternative coffee extraction methods.

Plan

  • Enhancement and culture of filtered coffee
  • Water and its fundamental role
  • Coffee and the importance of roasting
  • Grinding in filter coffee
  • Recognition and implementation of different extraction methods
  • Tasting session with subsequent analysis and discussion
  • Durata

    8 hours

  • Numero max partecipanti

    Maximum number of participants: 4

This course allows you to become a Caffè Dersut Barista Ambassador!

Discover all the advantages
Con questo corso puoi diventare Ambasciatore Barista Caffè Dersut!
Con questo corso puoi diventare Ambasciatore Barista Caffè Dersut!

The other Dersut Courses in the Category Advanced Courses

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Intensive Barista

coffee innovation

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Tasting Guide

Barista caffè

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Advanced Latte Art

Information Request

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